Wedding Packages


Winery Weddings at South Coast Winery Resort and Spa

Wedding Packages

 

Create your Special Day at South Coast Winery Resort & Spa. Wedding Packages include the following Amenities:

Ceremony

  • • Ceremony & Rehearsal Venue
  • • Rehearsal & Ceremony Coordinator
  • • Villa Dressing Room for the Bride and Bridesmaids - Two Hours Prior to Ceremony Start Time
  • • Complimentary Villa Guest Room for Bride and Groom on their Wedding Night*(Subject to Availability)
  • • Ceremony Seating
  • • Guest Book & Gift Table
  • • Sound System & Microphone
  • • Water Station
  • • Umbrellas or Heaters
  • • Use of Resort for Engagement Photos
  • • Complimentary Guest Parking
  • • Special Room Rates on Villa Room Blocks**

Back to Top

Reception

  • • Reception Venue
  • • Reception Coordinator
  • • Wooden Parquet Dance Floor
  • • Centerpiece Mirrors
  • • Four Votive Candles Per Table
  • • Cake, Gift and Guest Book Table (Choice of Wine Barrel or Standard Banquet Table)
  • • Elevated Head Table or Sweetheart Table
  • • Choice of: Natural Wood Padded Chairs or Gold Rimmed Banquet Chairs
  • • 72" Round Tables of 8, 10 or 12
  • • Floor Length Linens, Napkins and Skirting (Upgraded Packages Available for Additional Charge)
  • • China, Glass and Flatware
  • • Table Numbers & Stands and Easel for Photo Display
  • • Domestic and Imported Cheese Display & Butler Passed SCW Champagne (One Hour)
  • • Champagne Toast
  • • Plated or Buffet Menu Options to include Dinner Tolls and Coffee Service
  • • Vegetarian Selections
  • • Children's Menu (ages 3-10)
  • • Two Bottles of SCW Wines and Wine Service during Dinner Per Table (Selected Wines Only)
  • • Complimentary Cake Cutting and Service
  • • Complimentary Menu Tasting
  • • All Set Up & Clean Up

Back to Top

Ceremony Sites, Size & Times

Ceremony Site Availability

10:00am — 12:00pm
12:30pm — 2:30pm
3:00pm — 5:00pm
5:30pm — 7:30pm

Ceremony Start Time*

10:30am Ceremony with Reception
1:00pm Ceremony with Reception (in selected rooms) OR Ceremony Only
3:30pm Ceremony with Reception
6:00pm Ceremony with Reception

* Ceremony with Reception must be held at SCW.
Ceremony Only Package limited to 1:00pm Start Time.

Ceremony Sites

Rose Arbor — Maximum Seating – 300 Guests
Bell Tower — Maximum Seating – 250 Guests
Courtyard Lawn — Maximum Seating – 700 Guests
Vintners Garden — Maximum Seating – 250 Guests

Back to Top

Reception Sites & Minimums

Reception Site

Banquet Room
Estate Vineyard & Wild Horse Peak
Barrel Room & Courtyard
Vintners Garden
Rolling Hills
Gold Room

Minimum Guarantee

250
150
125
80
50
50

Back to Top

Upgraded Hotel Accommodations

Ask about upgrading your Villa included in your Wedding Packages to a Suite. Our Suites are designed for overnight sleeping accommodations and can not be utilized as Hospitality Suites.

Back to Top

The Ruby Package

Imported & Domestic Cheese Display
Garnished with Fresh Fruit, Lavosh Crackers & Sliced Baguettes
&
Butler-Passed South Coast Sparkling Champagne

During the Cocktail Hour

Champagne Toast
South Coast Sparkling or Brut

Menu Selection
Entrées include Rolls and Butter, Freshly Brewed Coffee, Decaffeinated Coffee and Hot Specialty Teas

Salads
(Select One)

  • • Assorted Baby lettuces, Belgium Endive, Vine-Ripened Tomatoes with Candied Pecans, Grape Seed Oil Vinaigrette
  • • Traditional Caesar Salad with Sourdough Croutons and Shaved Parmesan, Caesar Dressing
  • • Baby Spinach Salad with Applewood Smoked Bacon, Gorgonzola Cheese, Toasted Pine Nuts, Raspberry Vinaigrette
  • • Hearts of Romaine, Bleu Cheese, English Cucumber, Kalamata Olives, Watercress, Raspberry Walnut Oil

Entrées
(Select One)

  • Rosemary Marinated Chicken Breast with a Chardonnay Beurre Blanc Topped with Wild Mushroom Confit
  • Lemon Pepper Toasted Chicken Breast with a Bell Pepper Pipperade and Sage Essence
  • Wood Grilled Salmon topped with Champagne Basil Sauce and Tomato Shallot Confit

Accompaniments
Dutch Potatoes
Grilled Asparagus Spears and Baby Carrots

Wine Service with Dinner
(Select Two)
South Coast Winery Elevation Sauvignon Blanc, Syrah or Merlot

Back to Top

The Emerald Package

Imported & Domestic Cheese Display
Garnished with Fresh Fruit, Lavosh Crackers & Sliced Baguettes
&
Butler-Passed South Coast Sparkling Champagne

During the Cocktail Hour

Champagne Toast
South Coast Sparkling or Brut

Menu Selection
Entrées include Rolls and Butter, Freshly Brewed Coffee, Decaffeinated Coffee and Hot Specialty Teas

Salads
(Select One)

  • • Assorted Baby lettuces, Belgium Endive, Vine-Ripened Tomatoes with Candied Pecans, Grape Seed Oil Vinaigrette
  • • Traditional Caesar Salad with Sourdough Croutons and Shaved Parmesan, Caesar Dressing
  • • Baby Spinach Salad with Applewood Smoked Bacon, Gorgonzola Cheese, Toasted Pine Nuts, Raspberry Vinaigrette
  • • Hearts of Romaine, Bleu Cheese, English Cucumber, Kalamata Olives, Watercress, Raspberry Walnut Oil

Duo Entrées
(Select One)

  • Petite Filet Mignon & Grilled Salmon Cabernet Jus and Whole Grain Mustard Sauce with Fresh Cut Roasted Corn
  • Petite Filet Mignon & Jumbo Prawns served with Merlot Sauce and Jumbo Prawns Provencal with Caper Berries
  • Petite Filet Mignon & Rosemary Marinated Chicken Breast with a Cabernet Jus and a Chardonnay Beurre Blanc
  • Rosemary Marinated Chicken Breast & Wood Grilled Salmon Chardonnay Beurre Blanc and Whole Grain Mustard Sauce with Fresh Cut Roasted Corn

Accompaniments
Dutch Potatoes
Grilled Asparagus Spears and Baby Carrots

Wine Service with Dinner
(Select Two)
South Coast Winery Elevation Sauvignon Blanc, Syrah or Merlot

Back to Top

The Diamond Package

Imported & Domestic Cheese Display
Garnished with Fresh Fruit, Lavosh Crackers & Sliced Baguettes
&
Butler-Passed South Coast Sparkling Champagne

During the Cocktail Hour

Champagne Toast
South Coast Sparkling or Brut

Menu Selection
Entrées include Rolls and Butter, Freshly Brewed Coffee, Decaffeinated Coffee and Hot Specialty Teas

Salads
(Select One)

  • • Assorted Baby lettuces, Belgium Endive, Vine-Ripened Tomatoes with Candied Pecans, Grape Seed Oil Vinaigrette
  • • Traditional Caesar Salad with Sourdough Croutons and Shaved Parmesan, Caesar Dressing
  • • Baby Spinach Salad with Applewood Smoked Bacon, Gorgonzola Cheese, Toasted Pine Nuts, Raspberry Vinaigrette
  • • Hearts of Romaine, Bleu Cheese, English Cucumber, Kalamata Olives, Watercress, Raspberry Walnut Oil

Entrées
(Select One)

  • Mixed Trio - Filet Mignon, Jumbo Prawns & Rosemary Marinated Chicken Breast Cabernet Jus and a Chardonnay Beurre Blanc
  • Duo - Filet Mignon & Grilled Lobster Tail Cognac Sauce and Italian Parsley Lemon Butter Sauce
  • Diamond Buffet Menu See next package below

Accompaniments
(Plated Entrées Only)
Dutch Potatoes
Grilled Asparagus Spears and Baby Carrots

Wine Service with Dinner
(Select Two)
South Coast Winery Elevation Sauvignon Blanc, Syrah or Merlot

Back to Top

The Diamond Buffet Package

Rolls and Butter, Freshly Brewed Coffee, Decaffeinated Coffee and Hot Specialty Teas

Salads
(Select Three)

  • • Assorted Fresh Fruit and Berries
  • • Traditional Caesar Salad with Sourdough Croutons, Shaved Parmesan, Caesar & Ranch Dressing on the Side
  • • Bow-Tie Pasta Salad with Asparagus and Oven-Dried Tomatoes
  • • Red and Yellow Tomato Salad, with Fresh Mozzarella Cheese, Basil, Olives and Sweet Onions
  • • Couscous Salad with Crisp Vegetables, Saffron and Raisins
  • • Portabella Mushroom Salad and Italian Parsley
  • • Haricot Verts, Tuna and Roasted New Potatoes with Tarragon

Entrées
(Select Two)

  • Grilled Chicken Breast with Caper Berries and Vine-Ripened Tomatoes
  • Wood Grilled Salmon Topped with Champagne Basil Sauce and Tomato Shallot Confit
  • Portabello Mushroom Raviolis with Basil Sherry Wine
  • Roasted New York Steak Medallions with Peppercorn Crust, Portabello Mushroom Sauce

Accompaniments
Lyonnaise Potatoes with Caramelized Onions and Parmesan Cheese
Grilled Asparagus Spears and Baby Carrots

The Carving Station
(Select One)

  • Steamship Round of Beef with Au Jus, Creamed Horseradish and Stone Ground Mustard
  • Oven Roasted Turkey Breast with Traditional Gravy

~ Upgrade Your Carving Station ~
(Replaces Steamship Round of Beef or Oven Roast Turkey Breast)
Roast Prime Rib of Beef with Au Jus and Cream Horseradish Sauce

Wine Service with Dinner
(Select Two)
South Coast Winery Elevation Sauvignon Blanc, Syrah or Merlot

Back to Top


Ask about our customized wine labels to personalize YOUR most spectacular vintage year!

*Villa room blocks may have restrictions and minimums over certain days and dates. Blocks and rates are based on availability and subject to change without notice or cancel without a signed contract.
** Complimentary Villa and Room Blocks available with Reception Only Bookings (subject to availability).

Back to Top

HAVE YOUR CAKE AND EAT IT TOO with this special, limited-time package being offered at South Coast Winery Resort & Spa.  Packed full of sweet little money-saving treats, this package includes the following:  

-Decadent Weddings Site in Luxury Vineyard Setting PLUS Hosted Reception & Wine-Themed Meal including: 
-One-hour hosted tray-passed champagne, served butler style, with fruit and cheese display
-Intimate wine-themed dinner of your choice including: 
Salad
Freshly baked rolls and whipped butter
Choice of three specially selected entreé selections 
Chef's seasonal vegetable and starch
Coffee, Specialty Tea Service
One Bottle Red Wine and One Bottle White Wine For Each Table

-Couples Spa Treatment at the GrapeSeed Spa

- Deluxe two night-stay in luxury villa tucked away in the Vineyards with our famous right-touch turn-down service
that  includes bottle of champagne and Gourmet Cupcakes for the Bride & Groom

PLUS add up to ten discounted overnight rooms for your out-of-town guests (Based on availability at the time of booking)

 

Cost per guest:   $79.50++.  This Have-Your-Cake-And-Eat-It-To offer is valid for use with any new mid-week weddings reserved at South Coast Winery Resort & Spa midweek (Mondays throughThursdays), with a minimum of 40 guests.  Not valid with any other offer or discount.    OFFER CODE:  HAVE CAKE & EAT IT TOO