Spa Cuisine Selections

GrapeSeed Spa Cuisine

SOUTH COAST WINERY RESORT & SPA

Weekday Menu | Weekend Menu

Weekday GrapeSeed Spa & Pool Menu:

Fresh Start~Available between 8:00 am and 11:00 am

  • • Yogurt & House-Made Granola ParfaitGranola ~ Seasonal Berries ~ 8.50
  • • GrapeSeed Spa Swiss Muesli ~Apples, Lemon, Oats, Pecans & House-Made Granola, Seasonal Berries ~8.50

Healthy Selections~Available between 11:30 am and 3:00 pm

  • • Golden Bear Cheese Palette ~ Four Artisanal California Cheeses, Apple Wedge, Local Honeycomb,Membrillo Quince Paste, Toasted Hazelnuts ~ 24
  • • Vineyard Style Ahi Tuna Sashimi ~Avocado, Crème Fraîche, South Coast Ruby Cuvee Pickled Onions,
    Won Ton Crisps ~ 17
  • • Iceberg Wedge Salad ~ Point Reyes Blue Cheese, Hard Boiled Egg, Applewood-Smoked Bacon,
    Blue Cheese Dressing, House-Made Bread & Butter Pickles ~ 12
  • • Vineyard Rose Caesar~Tossed Romaine, Caesar Dressing, Whote Anchovy, Flakey Crouton,
    Local Gouda~13.50 with Grilled Chicken ~17
  • • Tomato-Cantaloupe Salad  ~Mesclun Field Greens, California Avocado, Hard Boiled Egg,
    Candied Pecans, Chicken-Chive Salad ~14.50
  • • Grilled Chicken-BLT  ~Applewood-Smoked Bacon, Lettuce, Tomato, Avacado, Honey-Grain Mustard & Muenster Cheese on Ciabatta Bun~16
  • • Vegetable Panini  ~Roasted Garlic, Grilled Zucchini & Eggplant, White Cheddar, Greens, Basil Pesto Mayo, House-Made Bread & Butter Pickles, Fresh Fruit~14.50

 

Afternoon Delights~ Available between 3:00 pm and 5:00 pm

  • • Golden Bear Cheese Palette ~ Four Artisanal California Cheeses, Apple Wedge, Local Honeycomb, Membrillo Quince Paste, Tasted Hazelnuts~ 24
  • • Iceberg Wedge Salad ~ Point Reyes Blue Cheese, HArd Boild Egg, Applewood-Smoked Bacon, Blue Cheese Dressing, House-Made Bread & Butter Pickles ~ 12
  • • Vineyard Rose Caesar~ Tossed Romaine, Caesar Dressing, White Anchovy, Flakey Crouton, Local Gouda~13.50
  • • South Coast Antipasto~ Artisan Salami, Prosciutto, Olives, Grilled & Roasted Vegetables, Winchester Farms Gouda, Balsamic Reduction~17

DESSERTS

  • • New York Cheesecake ~ With Wild Berry Sauce ~ 10
  • • Black Jack Port-Chocolate Souffle Glace~ Creme Anglaise & Griottine Cheeries ~ 10
  • • Caramelized Pineapple Tarte Tatin ~ Citrus Curd & Strawberries~ 10

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Weekend Grapeseed Spa & Pool Menu


FRESH START
Available between 8:00 am and 11:00 am

  • • Yogurt & House-Made Granola Parfait~Seasonal Berries      8.50
  • • Grapeseed Spa Swiss Muesli~Apples, Lemon, Oats, Pecans & House-Made Granola, Seasonal Berries   8.50

HEALTHY SELECTIONS

  • • Shrimp & Scallop Tropical Ceviche~Avocado, Corn Tortilla Chips   16.
  • • Cheese Plate~Cheddar, Gouda, Blue & Pepper Jack, Grapes, Lavosh   14.
  • • Fresh Fruit Cup         7.
  • • Champagne-Tomato Gazpacho~Avocado Cream      10.
  • • Green Tea Cured Salmon Panini~ Cucumber, Greens, Local Honey-Dijon, Kettle Chips & House-Made Bread & Butter Pickles ~17
      
    • Chicken-Chive Salad~Tomato, Cantaloupe, Avocado, Hard Boiled Egg, Candied Pecans,Mesclun Greens   14.50
  • • Pastrami & Swiss on Rye ~Local Honey-Dijon, Tomato, Mesclun Greens, Kettle Chips,House-Made Bread & Butter Pickles 15.
  • • Vegetable Panini~Roasted Garlic, Grilled Zucchini & Eggplant, Swiss, Spinach,Basil Pesto Mayo, House-Made Bread & Butter Pickles, Kettle Chips 14.50
  • • Chicken Salad Sandwich~On Torta Bread, House-Made Bread & Butter Pickles, Kettle Chips   14.50

 


CHILDREN’S FAIRE
Ages 12 & Under

  • • Grilled Cheese~Cheddar on White Bread, Kettle Chips 6.
  • SNACKS
  • • Assorted Chips     2.00
    • Salted Planter’s Peanuts   2.00
    • Granola Bars     2.00

All orders are subject to 18% gratuity and applicable sales tax.  

* All individual orders are subject to a $3 Delivery fee, 18% Gratuity, and applicable sales tax