Your Golden Bear Award
Celebrating Two Years of Success
Thursday, Friday and Saturday Night
Dinner with Four Course Wine Tasting
Prix Fixe -- $35
…………………
-Course One
Corn Bisque
Creamy Rich Corn Bisque, Garnished with Sautéed Maitake Mushrooms, Crisp Smoked
Bacon, Basil Chifonade and an accompanied taste of our
2007 Reserve Chardonnay
-Course Two
Gnocchi di Patate
Fluffy Potato Gnocchi, Sautéed with Forest Mushrooms, Sweet Corn, Baby Tomatoes,
Sage Brown Butter and an accompanied taste of our
2005 Collaboration
-Course Three
Rack of Lamb
Tender Lamb, Served with a Warm Farro Salad, Scallion, Pomegranate Seeds, Italian
Saba and an accompanied taste of our
2005 Wild Horse Peak 4-Block
Cabernet Sauvignon
-Course Four Coconut Flan
Velvety Flan, With a hint of Coconut, Muscat braised Vanilla Apricots and an
Accompanied taste of our
2008 Muscat Canelli
Reserve this South Coast Winery -- Orange County exclusive -- treat by calling: 714-957-1857